Nurture Knot is a food parcel wrapped in a square of fabric inspired by and tied using the Asian Bojagi/Furoshiki method. The parcel contains three food recipes along with all the necessary ingredients for these meals. The meals are designed to provide sufficient nutrients to new mothers to support both mother and baby. They are made up of easily accessible ingredients with the aim of addressing some of the misconceptions and superstitions surrounding food that new mothers often experience, which may prevent them from obtaining adequate nutrients for postpartum recovery.
Food superstitions and misconceptions surrounding dietary behaviour across many cultures around the world continue to negatively impact women and girls. This often results in malnutrition, which can be particularly detrimental to pregnant women, postpartum mothers, and their newborn babies.
There are numerous food superstitions prevalent across the world, passed down through generations via social lore and often propagated by misinformation. While some of these superstitions aim to protect people from potential harm, others lack scientific basis and hinder the consumption of nutritious and flavorful foods, particularly ingredients that are indigenous to specific regions.
Nutrition plays a critical role in supporting the health and recovery of new mothers postpartum. Adequate nutrition is essential for replenishing nutrient stores depleted during pregnancy and childbirth, promoting healing, and supporting the production of breast milk. A well-balanced diet can help prevent postpartum complications such as anaemia and fatigue, while also providing the energy and nutrients needed to care for both the mother and her newborn. Proper nutrition during the postpartum period not only supports the physical health of the mother but also contributes to her overall well-being and ability to cope with the demands of motherhood.